Tiệm Ăn Đà Lạt Phố Restaurant

Tiệm Ăn Đà Lạt Phố Restaurant - Street Food In Vietnam

Đà Lạt Phố is located in the heart of Da Lat city, just 100 meters away from the bustling Da Lat Market and the famous Da Lat Pedestrian Street. The restaurant's central location makes it a convenient spot for tourists and locals alike to stop by and enjoy a delicious meal. With easy access to the city's many attractions, including the Crazy House, Xuan Huong Lake, and the night market, Da Lat Pho is the perfect place to refuel after a day of exploring.

Đà Lạt Phố is a Vietnamese restaurant with Hoi An-style architecture, featuring a beautiful and well-maintained interior. The restaurant's decor is characterized by a mix of yellow, green, and wood colors, creating a warm and inviting atmosphere. Lush green plants are also placed throughout the space, adding a touch of nature and freshness. The airy and spacious layout of the restaurant allows for comfortable dining and a pleasant dining experience.

1. Bún Chả Đà Lạt.

Bun Cha is a traditional Vietnamese dish consisting of grilled pork served with vermicelli noodles, fresh herbs, and dipping sauce. It is a popular and delicious dish in Hanoi, and is considered one of the iconic dishes of Vietnamese cuisine.

2. Bánh Mì Chảo- baguette with combo pan.

Bánh Mì Chảo - The dish typically includes sliced beef cooked until well done, eggs cooked to your preference, and sausage served with a buttery and fragrant sauce. All of these delicious components are served with warm bread to create a satisfying and filling meal.

3. Bánh mì xíu mại - pork meatball banh mi.

Banh mi shumai is a loaf of bread, the main filling is pork meatballs with tomato sauce, or a loaf of bread not eaten with tomato pork ball sauce

4. bánh mì thịt nướng

Grilled pork banh mi is a popular dish in Vietnamese cuisine. The baguette is made from wheat flour, with a crispy crust and soft interior, served with grilled pork that is marinated with garlic, onion, sugar, and fish sauce, and grilled until golden brown. Grilled pork banh mi is often served with fresh herbs such as coriander, mint, bean sprouts, chili pepper, and sweet and sour sauce. The dish is a perfect combination of crispy, sweet, sour, and flavorful tastes, and is considered one of the iconic dishes of Vietnamese cuisine.